The Australian Export Grains Innovation Centre aims to be Australia’s leading organisation for market insight, innovation and applied technology in the grains industry.
AEGIC exists to increase value in the Australian grains industry by ensuring Australian grain meets the needs of customers and end-users.
Contact us today to find out how we can work together.
Latest News
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Friday 17 May, 2019
New South Wales baker wins LA Judge Award for Baking Apprentice of the YearIn an extremely close contest, Dungog baker Tristan Beisler has claimed the LA Judge Award for Baking Apprentice of the Year. Tristan, from Barrington Bakery in Dungog, fended…
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Tuesday 7 May, 2019
Australasia’s most prestigious baking prize: the LA Judge AwardThe most talented young bakers across Australasia go head to head next week in the region’s most prestigious annual baking competition. Every year, baking apprentices from around Australia…
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Thursday 4 April, 2019
Mi goreng and Australian wheat: a perfect matchIt’s a familiar meal for uni students on a budget, and it plays a crucial role in maintaining demand for Australian wheat in our largest market. The humble…
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