More than a grain testing laboratory
We are proud to provide Australia’s leading wheat, barley and oat quality testing services, but that is only the beginning of what we offer.
Contact us today to find out how we can help you.
Key contacts: Contract research services
Sensory noodle evaluation
Bread, cake and biscuit innovation
In-market research collaboration
Wheat quality training
Tailored training and support
Perth: Dr Larisa Cato / (08) 6168 9900
Sydney: Dr Ken Quail / (02) 8025 3200