July 2019

Wednesday 17 July, 2019

A helping hand for Hasan’s hens

AEGIC is helping buyers in Asia understand the benefits of clean, nutritious Australian grain for animal feed. Hasan owns a medium-sized chicken farming business in West Java. Hasan’s…

Australian faba beans get a tune-up

Thursday 11 July, 2019

Australian faba beans get a tune-up

A new study will help enhance the health attributes of faba beans and increase value in the lucrative export industry. Delicious and nutritious Australian pulses are in demand…

Wednesday 3 July, 2019

Making sure udon gets chewed on

The Japanese udon noodle market is Australia’s most stable premium wheat market. AEGIC’s regular Australian Wheat Technical Seminars are a fundamental part of helping maintain this lucrative market….

Monday 1 July, 2019

The world of noodles

Australian wheat is highly valued for noodles across Asia. The Asian noodle market represents over one-third of Australia’s wheat exports! Why Australian wheat? Flour millers across Asia prefer to…

Monday 1 July, 2019

Looking good, feeling good! How do we keep Australian wheat number one for Asian noodles?

As Black Sea wheat increasingly throws its bulk around in Australia’s main $2.5 billion wheat market, AEGIC is taking action to help the Australian industry preserve and increase…